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A 9 Step Guide for Temperature Mapping an Ultra-Low Freezer
A 9 Step Guide for Temperature Mapping an Ultra-Low Freezer

A Comprehensive Guide to Temperature Mapping Your Ultra-Low Freezer: From Validation Planning to Summary Report Preparation

In the biopharmaceutical industry, temperature mapping is a crucial step in ensuring that time and temperature-sensitive products are stored and transported under conditions that will preserve their quality and safety. This is especially important for ultra-low freezers, which are used to store temperature-sensitive materials at temperatures below -60°C. The following guide provides step-by-step instructions for temperature mapping an ultra-low freezer.

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